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Our Journey

About Us

Passion · Craft · Singapore

Our Story

Born in Tiong Bahru, Grown with Love

Petal & Stem began in 2018 when founder Mei Lin returned from a decade of studying floral design in Kyoto, Japan. Inspired by the Japanese philosophy of mono no aware — the beauty of fleeting, transient things — she wanted to bring that same sense of wonder to everyday Singaporeans.

What started as a one-woman studio in a Tiong Bahru shophouse has grown into a beloved boutique florist, serving hundreds of happy customers across the island. Our philosophy is simple: every flower has a story, every arrangement is a gift.

We source our blooms from trusted local growers in Cameron Highlands and partner with artisan importers for exotic species from Holland, Japan, and Ecuador. Freshness is never compromised.

What We Believe

Our Values

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Freshness First
Every stem is inspected the morning of delivery. We never sell flowers that aren't at their peak.
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Handcrafted Care
Every bouquet is arranged by hand, never by machine. Each arrangement is unique — just like you.
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Sustainable Sourcing
We prioritise locally grown flowers and use biodegradable packaging wherever possible.
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Community Love
We donate surplus flowers to elderly care homes and hospitals every week — flowers for everyone.
The People

Meet Our Team

A small but passionate group of floral artists

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Mei Lin Chen
Founder & Head Florist
Trained in Kyoto for 10 years. Specialises in ikebana and Japanese-inspired minimalist arrangements. Founded Petal & Stem in 2018.
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Aisha Binte Rashid
Senior Floral Designer
5 years experience in wedding floristry. Has decorated over 200 wedding receptions across Singapore. Loves bold, dramatic arrangements.
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Jun Wei Lim
Botanical Artist & Delivery
Horticulture graduate from NUS. Handles plant care, sourcing, and same-day delivery logistics across the island.
Our Space

Visit Our Studio

12 Tiong Bahru Road, Singapore 168732

Open Mon–Sat: 9am – 7pm · Sun: 10am – 3pm